stonesoup
Describing itself as a "minimalist home cooking" site, stonesoup is "about reducing the number of ingredients, the amount of equipment, the number of steps involved and the time we spend in the kitchen to a minimum so we can focus what's important." stonesoup is written and photographed by an Australian food scientist and writer named Jules Clancy (her day job, until recently: "chocolate biscuit designer for Australia's largest biscuit company"). Newcomers to the site should begin with the aptly titled Start Here, where there's a recipe index and list of most popular posts, which run the gamut from "secret single behavior--how to get excited about cooking for one" to "an ode to bacon--the secret hangover cure." Plus, if it's dinner time and you're strapped for ingredients, make sure to check out "when the cupboard is bare--how to make dinner out of (almost) nothing."
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